About Miriam

I am a Registered Nurse who has always had a passion for cooking. It gives me great pleasure watching someone enjoy a meal that I have prepared with so much love as an added ingredient. Born in Newark, New Jersey, and raised on the Eastern Shore of Maryland, I started cooking at the age of 8 years old by making a simple grilled cheese sandwich. I would always be in the kitchen with my mom and bonus mom as their sous-chef, eager to learn how they’d prepare such great tasting food.  Having no culinary school or restaurant training, my palate has become my best and favorite teacher. Taking traditional-style dishes by recreating them into something new has become a strong culinary passion of mine. To know me is to know that I’m a silly, fun-loving woman who simply loves to cook.  And you will intuitively know that, at first bite. Welcome!

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